tag:blogger.com,1999:blog-8160647031280507069.post6806231996004325462..comments2023-10-09T10:28:04.236-03:00Comments on Adventures of a Gringa in Brazil: Thanksgiving Dinner - part oneAnonymoushttp://www.blogger.com/profile/15421142287093429996noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-8160647031280507069.post-67566882212794822902010-10-16T12:13:54.213-03:002010-10-16T12:13:54.213-03:00Wow, you're brave! Let me know how it goes, ma...Wow, you're brave! Let me know how it goes, maybe I can attempt this when my Thanksgiving comes around...however, just the thought of spending 6 hours in my kitchen makes me feel claustrophobic and panicky..<br />P.S. I finally started my blog! <br /><br />-NancyAnonymoushttps://www.blogger.com/profile/07549222753522940125noreply@blogger.comtag:blogger.com,1999:blog-8160647031280507069.post-63240277954023321042010-10-15T21:34:44.591-03:002010-10-15T21:34:44.591-03:00Good for you!! I do US Thanksgiving here too. Don...Good for you!! I do US Thanksgiving here too. Don't be too intimidated by the cooking and remember, no one you are cooking for knows what it is supposed to taste like! Since US Thanksgiving is about a month later, I cna usually find turkeys, since Brazil is gearing up for Christmas. Chesters are just fine and pretty tasty.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8160647031280507069.post-73503908137021801942010-10-15T21:25:51.778-03:002010-10-15T21:25:51.778-03:00Hey where the hell's my invite, lolHey where the hell's my invite, lolAnonymousnoreply@blogger.com